Kiwifruit Vinegar – 250ml

Naturally fermented using fresh kiwifruit from our Bay of Plenty orchard, this small-batch vinegar is raw, unfiltered, and full of life. With the Carinya Mother culture intact, it's ideal for sipping, dressings, marinades, and gut-loving tonics.

• Made with 100% orchard-grown kiwifruit

• Contains the live “Mother” for maximum probiotic benefit

• Slow-fermented in glass, unpasteurized and unfiltered

• Hand-bottled in small batches at Carinya Orchard

• 250ml glass bottle

A vibrant, zesty taste of New Zealand – straight from our orchard to your pantry.